Assignment
23A – Your Venture’s Unfair Advantage
Resources
in my venture:
1.
Social
Capital: contact with fellow business students who may want to help the company
succeed.
a.
Valuable:
This is very valuable because it is an easy way to get smart, ambitious, young
people involved.
b.
Rare:
This is not rare, you could do this at any university.
c.
Inimitable:
This is highly inimitable, I’m sure anyone could get their friends or
acquaintances to help.
d.
Non-substitutable:
This is not as substitutable because the students at UF are of a higher caliber/intelligence
than other university students.
2.
Uniqueness
of product: There is nothing on the market today quite like my product. There
are endless food service and fast food options but nothing that encourages home-cooked
meals.
a.
Valuable:
Quality home-cooked meals brings the value of health and happiness to your
life.
b.
Rare:
There is nothing else out there quite like this product.
c.
Inimitable:
It would be hard to copy by others because once there is no need for more than
one of these companies to exist. It the first one on the market is effective,
there is absolutely no need for a second.
d.
Non-substitutable:
You can go to fast food places or use a food delivery app, but it still won’t
be home-cooked.
3.
Human
Capital: I am majoring in accounting and plan to go on to do the Master’s in
Accounting program so I will be proficient in accounting practices and will be
able to manage the company’s money.
a.
Valuable:
I will be knowledgeable about financial decisions and won’t have to illicit
help in this area.
b.
Rare:
Many entrepreneurial ventures fail because they simply run out of money. They
are not CPA’s or financial managers and have no experience with managing money.
c.
Inimitable:
It would take over 5 years for other people to imitate this, obtain a CPA
license, or go through a master’s program.
d.
Non-substitutable:
I could hire an accountant, but this way I am saving money.
4.
Social
Capital: Contact with the overall UF community, which may be a pool of potential
customers or personal chefs.
a.
Valuable:
This is valuable because it would be fairly easy to get customers/employees to
sign up.
b.
Rare:
This is not very rare because you could do this at any university campus or
organization you are apart of.
c.
Inimitable:
This is highly inimitable, because you could do this at any university.
d.
Non-substitutable:
This is substitutable at any other organization/university/campus.
5.
Human
capital: I have a high level of commitment to tasks and ability to follow
through. I wouldn’t just give up when times get difficult (which they
inevitably will).
a.
Valuable:
This is extremely valuable in any entrepreneurial venture because there will be
a lot more lows than highs in the beginning. Starting a company takes an
extreme level of perseverance and grit.
b.
Rare:
This is somewhat rare in today’s age because I don’t think people have as much
grit as we used to.
c.
Inimitable:
This is inimitable if anyone else has the same level of commitment and
perseverance that I do.
d.
Non-substitutable:
This is not very substitutable because there is no one else out there that is
quite like me, even if they do have high levels of follow-through.
6.
Relevance:
This company is highly relevant in today’s society because of the popularity of
similar apps like Uber and Lyft, as well as the millennial trend of health and
natural foods.
a.
Valuable:
Any new company must be relevant in the current society, making this a highly
valuable business venture. The fact that it is similar to Uber means people
will be familiar with how it will work and even more confident in its purpose.
b.
Rare:
It is not very rare simply because it does closely mimic how Uber works,
however it deals with completely different subject matter.
c.
Inimitable:
I would say it is somewhat inimitable because someone else could very well
start the same business venture, if they come up with the idea.
d.
Non-substitutable:
There are no other products/services quite like this on the market today, so it
is not substitutable.
7.
Human
Capital: My organizational and time management skills would allow me to start
this business venture while finishing my degree at UF.
a.
Valuable:
These skills are highly valuable for any entrepreneur to have, it would
definitely contribute to the success of any business.
b.
Rare:
This is not very rare, I’m sure a lot of people have these same skills and are
able to start things while they are still in college.
c.
Inimitable:
This is inimitable because as previously stated, I’m sure a lot of people have
these same skills and are able to start things in college.
d.
Non-substitutable:
This isn’t as substitutable because no one can have the same unique set of
characteristics that I have.
8.
The
organizational culture I would create is one of honesty, authenticity, and
emphasizing a healthy lifestyle.
a.
Valuable:
A company’s culture is an extremely valuable part of the success of the
company. I think honesty and authenticity is one of the most important aspects
of any business venture because it means that the business is actually
concerned with both customer satisfaction and improving people’s lives.
b.
Rare:
I wouldn’t say this is a rare aspect of company culture. I’m sure a lot of
company’s emphasize honesty and authenticity, as well as emphasizing a healthy
lifestyle and providing healthy alternatives.
c.
Inimitable:
Other companies can imitate this by simply making honesty and authenticity a
priority in their culture.
d.
Non-substitutable:
I don’t think this is substitutable because my company culture combined with my
product/service is unique and hard to find elsewhere.
9.
Social
Capital: My sister is the perfect example of my demographic target market- she
is a newly working professional who graduated college only a few years ago. Her
contacts, through the people she met at UF, combined with the people she is
meeting in her professional life, could all be potential customers.
a.
Valuable:
This is valuable because it is a pool of potential customers who are the
perfect target market.
b.
Rare:
This is not very rare, I’m sure a lot of people have older siblings who are in
the same situation.
c.
Inimitable:
This is highly inimitable, because like I said previously, a lot of people have
older siblings who could help them find potential customers.
d.
Non-substitutable:
This is substitutable with anyone else who knows people who could buy my
product/service.
10.
Social
Capital: My roommate loves to cook and could be my first chef signed up with
the program.
a.
Valuable:
This is very valuable because business concepts like these are sort of a
chicken and egg problem- people won’t sign up for the program if there are no
chefs and vice versa. My roommate will start the trend.
b.
Rare:
This is not very rare because I’m sure I could find someone else to want to
sign up as a chef, if I just asked around.
c.
Inimitable:
This is imitable because it’s not very hard to find someone willing to sign up.
d.
Non-substitutable:
This is not as substitutable because I didn’t have to look very far for my
first chef. No one else can have the same title as her either- the first chef
signed up with the program.
I think my
top resource is the uniqueness of the product. There is nothing else quite like
it on the market today, so it is truly something new in the food
delivery/production area. I was able to show how much it was valuable, rare,
inimitable, and non-substitutable, making it more valuable than all the other
resources I mentioned. Every other resource had at least one downfall in the
VRIN analysis.
Hey Hope, great job on this assignment, you made a very detailed list! I love your product idea, it's something that I would definitely buy in order to outsource cooking and save myself time. It's funny to even say that you're outsourcing cooking but you effectively are; that is groundbreaking! I agree that your top resource is the uniqueness of your product, but as soon as you hit the market you will be mimicked so that's where the rest of your resources kick in to keep you on top. Great job!
ReplyDeleteHey Hope, your products uniqueness is certainly your top resource but I think its relevance is very close too. They both relate to how your product is appealing to others and will get used. There certainly aren't any rent able chefs that I know of near by in existence.
ReplyDelete